Eating Good Food: A collaborative research project between Bournemouth University and Alderney Public Health Action Area.

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Dumbrell, A., Galvin, K. T. and Wilkins, D., 2001. Eating Good Food: A collaborative research project between Bournemouth University and Alderney Public Health Action Area. Project Report. Poole, England: Bournemouth University.

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Item Type:Monograph (Project Report)
Subjects:Social Sciences > Social Work
Group:School of Health and Social Care > Centre for Qualitative Research
ID Code:11780
Deposited By:Mrs Anita Somner
Deposited On:12 Oct 2009 19:38
Last Modified:07 Mar 2013 15:15
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