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Beer, S., 2011. A Critical review of 'Green' procurement - life cycle analysis of food products within the supply chain. Worldwide Hospitality and Tourism Themes. (In Press)
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| Item Type: | Article |
|---|---|
| ISSN: | 1755-4217 |
| Subjects: | Science > Biology and Botany Social Sciences > Commerce Social Sciences > Economics Science > Earth Sciences Social Sciences > Sociology |
| Group: | School of Tourism > International Centre for Tourism and Hospitality Research |
| ID Code: | 17669 |
| Deposited By: | Mr Sean Beer |
| Deposited On: | 26 Apr 2011 15:39 |
| Last Modified: | 07 Mar 2013 15:43 |
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