Hartwell, H. and Edwards, J., 2001. A comparative analysis of the plated and cafeteria hospital catering systems. In: UKPHA 9th Annual Public Health Forum, 27-29 March 2001, London. The Royal Society for the Promotion of Health..
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| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Uncontrolled Keywords: | Hospital food Plated food Cafeteria food |
| Subjects: | Technology > Food Science and Drinks Technology > Medicine and Health > Nursing and Midwifery |
| Group: | School of Tourism > International Centre for Tourism and Hospitality Research |
| ID Code: | 184 |
| Deposited By: | Mr David Ball LEFT |
| Deposited On: | 18 Dec 2007 |
| Last Modified: | 07 Mar 2013 14:33 |
| Repository Staff Only - | |
| BU Staff Only - | |
| Help Guide - | Editing Your Items in BURO |

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