Developing a Visceral Market Learning Capability for Product and Service Innovation.

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Palmer, R., 2011. Developing a Visceral Market Learning Capability for Product and Service Innovation. In: 18th International Product Development Management Conference, 5-7 June, 2011, Delft, Holland.

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Item Type:Conference or Workshop Item (Paper)
Subjects:Social Sciences > Commerce
Group:Business School
ID Code:20260
Deposited By:Mrs Denise George
Deposited On:18 May 2012 11:21
Last Modified:07 Mar 2013 15:56
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