Utilising Authentic Foodservice to Support the Growth of Tourist Attractions in Ghana.

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Frempong, A., Edwards, J.R. and Edwards, J., 2008. Utilising Authentic Foodservice to Support the Growth of Tourist Attractions in Ghana. In: Sixth International Conference on Culinary Arts and Sciences (ICCAS 08), 23-27 June 2008, Norwegian School of Hotel Management, University of Stavanger, Norway.

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Item Type:Conference or Workshop Item (Paper)
Subjects:Social Sciences > Tourism
Group:School of Tourism > International Centre for Tourism and Hospitality Research
ID Code:6871
Deposited By:INVALID USER
Deposited On:09 Nov 2008 19:29
Last Modified:07 Mar 2013 14:54
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