Increased Muscle Oxidation of Dietary Lipid Contributes to Oestrogen-Induced Improvements in Postprandial Lipid Metabolism.

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Masding, M.G., Stears, A.J., Gelauf, C., Burdge, G.C., Wootton, S. A. and Sandeman, D.D., 2002. Increased Muscle Oxidation of Dietary Lipid Contributes to Oestrogen-Induced Improvements in Postprandial Lipid Metabolism. In: 21st Joint Meeting of the British Endocrine Societies, 8-12 April 2002, Harrogate, England.

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Official URL: http://www.endocrine-abstracts.org/ea/0003/ea0003O...


Item Type:Conference or Workshop Item (Speech)
Additional Information:Abstract in Endocrine Abstracts 2002;3:30 http://www.endocrine-abstracts.org/browse/Issues.aspx
Subjects:Technology > Medicine and Health > Medicine and Surgery
Group:School of Health and Social Care > Centre for Postgraduate Medical Research and Education
ID Code:7111
Deposited By:INVALID USER
Deposited On:22 Feb 2009 12:53
Last Modified:07 Mar 2013 14:55
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