Food Safety in the Hospitality Industry.

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Knowles, T. and Hartwell, H., 2002. Food Safety in the Hospitality Industry. Food Service Technology, 2 (3), pp. 151-152.

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Official URL: http://www3.interscience.wiley.com/journal/1200976...

DOI: 10.1046/j.1471-5740.2002.00042.x

Abstract

Reviews the book 'Food Safety in the Hospitality Industry,' by Tim Knowles.

Item Type:Article
ISSN:1471-5732
Subjects:Technology > Food Science and Drinks
Social Sciences > Tourism
Group:School of Tourism > International Centre for Tourism and Hospitality Research
ID Code:9020
Deposited By:INVALID USER
Deposited On:09 Jan 2009 17:20
Last Modified:07 Mar 2013 15:04
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