Quality and Satisfaction in the Hospitality Sector: Food Tourism in Portugal.

Moital, M., 2008. Quality and Satisfaction in the Hospitality Sector: Food Tourism in Portugal. In: VIII International Conference of Partner Institutions (La Fondation pour la Formation Hôtelière, Nestle Pro Gastronomia and Hotel Academy, 10-11 October 2008, Presov, Slovakia. (Unpublished)

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Item Type:Conference or Workshop Item (Lecture)
Subjects:Social Sciences > Tourism
Group:School of Tourism > Centre for Event and Sport Research
ID Code:9344
Deposited By:INVALID USER
Deposited On:21 Apr 2009 21:26
Last Modified:07 Mar 2013 15:05
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