A

Alford, P., 1998. Positioning the Destination Product-Can Regional Tourist Boards Learn from Private Sector Practice? Journal of Travel & Tourism Marketing, 7 (2), pp. 53-68.

C

Creed, P. G., 1998. A Study of the Sensory Characteristics of Food produced by the Sous Vide system: the measure of pleasure. Doctorate Thesis (Doctorate). Bournemouth University.

D

Diamantis, D., 1998. Ecotourism: characteristics and involvement patterns of its consumers in the United Kingdom. Doctorate Thesis (Doctorate). Bournemouth University.

K

Kilburn, D., 1998. Brazil - Praia do forte. Project Report. Unknown. (Unpublished)

N

Nuryanti, W., 1998. Scale and locational effects on tourism multipliers: tourism and regional development in Indonesia. Doctorate Thesis (Doctorate). Bournemouth University.