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A |
C |
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K |
NNumber of items: 5.
A
Alford, P., 1998.
Positioning the Destination Product-Can Regional Tourist Boards Learn from Private Sector Practice?
Journal of Travel & Tourism Marketing, 7 (2), pp. 53-68.
C
Creed, P. G., 1998.
A Study of the Sensory Characteristics of
Food produced by the Sous Vide system: the measure of pleasure.
Doctorate Thesis (Doctorate). Bournemouth University.
D
Diamantis, D., 1998.
Ecotourism: characteristics and involvement patterns of its consumers in the United Kingdom.
Doctorate Thesis (Doctorate). Bournemouth University.
K
Kilburn, D., 1998.
Brazil - Praia do forte.
Project Report.
Unknown.
(Unpublished)
N
Nuryanti, W., 1998.
Scale and locational effects on tourism multipliers: tourism and regional development in Indonesia.
Doctorate Thesis (Doctorate). Bournemouth University.
This list was generated on Tue Aug 2 02:50:48 2016 UTC.