Caudwell, J., Choe, J. Y., Dickinson, J. E., Lavrushkina, N. and Littlejohns, R., 2019. ‘Multicultural lunches’: Sharing food in post-Brexit south coast of England. Annals of Leisure Research, 23 (4), 544-561.
Full text available as:
|
PDF
Caudwell et al 2019 open access.pdf - Accepted Version Available under License Creative Commons Attribution Non-commercial. 238kB | |
Copyright to original material in this document is with the original owner(s). Access to this content through BURO is granted on condition that you use it only for research, scholarly or other non-commercial purposes. If you wish to use it for any other purposes, you must contact BU via BURO@bournemouth.ac.uk. Any third party copyright material in this document remains the property of its respective owner(s). BU grants no licence for further use of that third party material. |
DOI: 10.1080/11745398.2019.1568892
Abstract
Food can be considered a substance that brings people together through its material and sensuous qualities, through affecting shared memories of people and place, and through traditions of hospitality; it is a human necessity with multiple levels of communal understanding, and conviviality. Currently, much of the UK faces the fragmentation of communities based on closely divided political views. In this case, conflicting feelings related to Brexit, migration and refugees. In this paper we offer a qualitative analysis of a series of ‘multicultural lunches’ – named and organised by a local equality advocacy charity and partner volunteer organisations. The multicultural lunches took place between July and October 2017. Drawing from 13 semi-structured interviews and 6 participant observations we provide detailed discussion that links food with leisure and community. Analysis of the findings illustrates the nature of local response to broader societal fragmentation and conflict, and offers critical discussion of the value of food to community development.
Item Type: | Article |
---|---|
ISSN: | 1174-5398 |
Additional Information: | Issue 4: Imagining the Possibilities – Food as leisure in a fragmented world. Part 1 |
Uncontrolled Keywords: | food; leisure; multiculturalism; community; migration |
Group: | Faculty of Health & Social Sciences |
ID Code: | 31640 |
Deposited By: | Symplectic RT2 |
Deposited On: | 15 Jan 2019 08:53 |
Last Modified: | 14 Mar 2022 14:14 |
Downloads
Downloads per month over past year
Repository Staff Only - |