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Light, D., Cretan, R. and Dunca, A-M., 2019. Education and post-communist transitional justice: negotiating the communist past in a memorial museum. Southeast European and Black Sea Studies, 19 (4), 565 - 584.
Sarchah, F.S., Yazdifar, H. and Pifeh, A., 2019. The Effects of Intra- and Extra-Organizational Factors on Management Accounting Practices in the Privatization Processes: Evidence from Iran. International Journal of Finance and Managerial Accounting, 4 (15), 97 - 113.
Polkinghorne, M., O Sullivan, H., Taylor, J. and Roushan, G., 2019. An innovative framework for higher education to evaluate learning gain: a case study based upon the discipline of marketing. Studies in Higher Education, 46 (9), 1740-1755.
Osman, H. and Johns, N., 2019. ‘Home and away: Why do consumers shy away from reporting negative experiences in the peer to peer realms?’. Psychology and Marketing, 36 (12), 1162-1175.
Kozak, M. and Buhalis, D., 2019. Cross–border tourism destination marketing: Prerequisites and critical success factors. Journal of Destination Marketing and Management, 14 (December), 100392.
Stamolampros, P., Korfiatis, N., Chalvatzis, K. and Buhalis, D., 2019. Job satisfaction and employee turnover determinants in high contact services: Insights from Employees'Online reviews. Tourism Management, 75 (December), 130 - 147.
Hartwell, C. A., Horvath, R., Horvathova, E. and Popova, O., 2019. Democratic Institutions, Natural Resources, and Income Inequality. Comparative Economic Studies, 61 (4), 531-550.
Medway, D., Light, D., Warnaby, G., Byrom, J. and Young, C., 2019. Flags, society and space: Towards a research agenda for vexillgeography. Area, 51 (4), 689-696.
Marinakou, E. and Giousmpasoglou, C., 2019. Talent management and retention strategies in luxury hotels: Evidence from four countries. International Journal of Contemporary Hospitality Management, 31 (10), 3855-3878.
Taura, N. and Radicic, D., 2019. Intra-cluster knowledge exchange and frequency of product innovation in a digital cluster. Journal of Small Business Management, 57 (S2), 350-373.
Rasoolimanesh, S.M., Law, R., Buhalis, D. and Cobanoglu, C., 2019. Guest editorial. Journal of Hospitality and Tourism Technology, 10 (4), 481 - 488.
Djalilov, K. and Piesse, J., 2019. Bank regulation and efficiency: Evidence from transition countries. International review of economics and finance, 64 (November), 308-322.
Qin, Y., Gu, H., Li, B. and Fan, D. X.F., 2019. The Chinese Hospitality Industry: A perspective article. Tourism Review, 75 (1), 117-121.
Cleland, J., Parry, K. D. and Radford, D., 2019. “Perhaps she only had a banana available to throw”: Habitus, racial prejudice, and whiteness on Australian Football League message boards. Sociology of Sport Journal, 36 (4), 330-338.
Damoah, I. S., Tingbani, I., Kumi, D.K., Akwei, C.A. and Amoako, I.O., 2019. Factors influencing school building construction projects abandonment. International Journal of Construction Management, 22 (6), 961-976.
Lin, P, Zhang, Q., Hung, K, Lin, B and Fan, X, 2019. Stakeholders’ views of travelers’ choice of Airbnb. Journal of Travel & Tourism Marketing, 36 (9), 1037 - 1049.
Choe, J. Y. and Livecchi, C., 2019. Editorial. Gender and Mobility in Tourism. Tourism Review, 74 (5), 1021-1024.
Vizcaino Suarez, L.P. and Diaz-Carrion, I.A., 2019. Gender in Tourism Research: Perspectives from Latin America. Tourism Review, 74 (5), 1091-1103.
Brodie, A., 2019. The Castle or the Green Field: dilemmas and solutions in English prison planning, 1780-1850. Prison Service Journal (246), 4-9.
Hartwell, C. A., 2019. Complexity, Uncertainty, and Monetary Policy: Can the ECB Avoid the Unconventional Becoming the 'New Normal'? Economists' Voice, 16 (1), 20190021.
Steffens, N., Slade, E.L., Stevens, M, Haslam, S.A. and Rees, T., 2019. Putting the ‘we’ into workout: The association of identity leadership with exercise class attendance and effort, and the mediating role of group identification and comfort. Psychology of Sport and Exercise, 45 (November), 101544.
Moital, M., Bain, A. and Thomas, H., 2019. Summary of cognitive, affective and behavioural outcomes of consuming prestigious sports events. Sport Management Review, 22 (5), 652-666.
Mhanna, R., Blake, A. and Jones, I., 2019. Spreading Tourists around Host Countries of Mega Sport Events: a Strategy to Overcome Over-tourism in Host Cities. Worldwide Hospitality and Tourism Themes, 11 (5), 611-626.
Richards, S., Brown, L. and Dilettuso, A., 2019. The Airbnb phenomenon: the resident’s perspective. International Journal of Tourism Cities, 6 (1), 8-26.
Brown, L., Farbrother, C. and Dazam, J., 2019. Longing for a taste of home. British Food Journal, 121 (12), 3281-3292.
Buhalis, D., Harwood, T., Bogicevic, V., Viglia, G., Beldona, S. and Hofacker, C., 2019. Technological disruptions in services: lessons from tourism and hospitality. Journal of Service Management, 30 (4), 484 - 506.
Wylde, M., Baranee, K., Young, L. and Callaway, A., 2019. Axis Specific Player Load to Quantify Lower Limb Biomechanical Loading in Adolescent Badminton Players. International Journal of Racket Sports Science, 1 (1), 37 -44.
Holden, M., Shipway, R. and Lamont, M., 2019. Bridging the divide: framing an industry-academia collaborative research agenda for cycling sport tourism events. International Journal of Event and Festival Management, 10 (3), 284- 303.
Adisa, T., Baderin, M., Gbadamosi, G. and Mordi, C., 2019. Understanding the Trajectory of the Academic Progress of International Students in the UK. Education and training, 61 (9), 1100-1122.
Bang, H., Miles, L. and Gordon, R., 2019. Disaster Risk Reduction in Cameroon: Are Contemporary Disaster Management Frameworks Accommodating the Sendai Framework Agenda 2030? International Journal of Disaster Risk Science, 10, 462-477.
Filimonau, V., Fidan, H., Alexieva, I., Dragoev, S. and Marinova, D.D., 2019. Restaurant food waste and the determinants of its effective management in Bulgaria: An exploratory case study of restaurants in Plovdiv. Tourism Management Perspectives, 32 (October), 100577.
Giudici, M. and Filimonau, V., 2019. Exploring the linkages between managerial leadership, communication and teamwork in successful event delivery. Tourism Management Perspectives, 32 (October), 100558.
Chowdhury, M., 2019. Self and Peer Assessment of Group Work in Higher Education: A Game Theoretic Analysis. Review of Behavioral Economics, 6 (2), 147-158.
Alam, A., Uddin, M., Yazdifar, H., Shafique, S. and Lartey, T., 2019. R&D investment, firm performance and moderating role of system and safeguard: Evidence from emerging markets. Journal of Business Research, 106 (January), 94 - 105.
Osman, H., Brown, L. and Phung, T.M.T., 2019. The Travel Motivations and Experiences of Female Vietnamese Solo Travellers. Tourist Studies, 20 (2), 248-267.
Lau, C., Fan, D. X.F., Milne, S., Qui, H. and Sun, M., 2019. Chinese venturers to Pacific Small Island Developing States: Travel and lifestyle. International Journal of Tourism Research, 21 (5), 665-674.
Williams, N. and Ferdinand, N., 2019. Together alone: an exploration of the virtual event experience. Event Management, 23 (4-5), 721-732.
Parrilli, M.D., 2019. Clusters and Internationalization: the role of lead firms' commitment and RIS proactivity in tackling the risk of internal fractures. European Planning Studies, 27 (10), 2015-2033.
Bolat, E. and Taura, N., 2019. Digital technologies are transforming African businesses, but obstacles remain. The Conversation (10 September 2019).
Shamim, S., Cang, S. and Yu, H., 2019. Impact of knowledge oriented leadership on knowledge management behaviour through employee work attitudes. International Journal of Human Resource Management, 30 (16), 2387 - 2417.
Stevens, M., Rees, T. and Polman, R., 2019. Social identification, exercise participation, and positive exercise experiences: Evidence from parkrun. Journal of sports sciences, 37 (2), 221-228.
Degiannakis, S., Filis, G. and Tsemperlidis, S., 2019. Economic announcements and the 10-year U.S. Treasury: Surprising findings without the surprise component. Applied Economics Letters, 26 (15), 1269-1273.
Adisa, T., Gbadamosi, G., Mordi, T. and Mordi, C., 2019. In Search of Perfect Boundaries? Entrepreneurs’ Work-Life Balance. Personnel Review, 48 (6), 1634-1651.
Giousmpasoglou, C., 2019. Factors affecting and shaping the General Managers’ work in small and medium-sized luxury hotels: the case of Greece. Hospitality and Society, 9 (3), 397-422.
Assiouras, I., Skourtis, G., Giannopoulos, A., Buhalis, D. and Koniordos, M., 2019. Value co-creation and customer citizenship behavior. Annals of Tourism Research, 78 (September), 102742.
Stankov, U., Filimonau, V. and Slivar, I., 2019. Calm ICT design in hotels: A critical review of applications and implications. International journal of hospitality management, 82 (September), 298-307.
Hartwell, C. A. and Malinowska, A.P., 2019. Informal institutions and firm valuation. Emerging Markets Review, 40 (September), 100603.
Jirjahn, U. and Mohrenweiser, J., 2019. Performance pay and applicant screening. British Journal of Industrial Relations, 57 (3), 540-575.
Owen, C. and De Martini Ugolotti, N., 2019. ‘Pra homem, menino e mulher’?: Problematizing the gender inclusivity discourse in capoeira. International Review for the Sociology of Sport, 54 (6), 691-710.
Brown, A. and Pitman, D., 2019. Resource Procurement and Inter-regional Connections in pre-contact Taranaki, New Zealand: new evidence from geochemical analysis of obsidian. Archaeology in Oceania, 54 (3), 149-162.
Rihova, I, Moital, M., Buhalis, D. and Gouthro, M.-B., 2019. Practice-based segmentation: Taxonomy of C2C co-creation practice segments. International Journal of Contemporary Hospitality Management, 31 (9), 3799-3818.
Fulton, E., Baines, D. and Bartle, N., 2019. Underage drinking as a natural part of growing up: a UK study of parental beliefs. Drugs and Alcohol Today, 19 (3), 220 - 229.
Yao, B., Qiu, R.T.R., Fan, X., Liu, A. and Buhalis, D., 2019. Standing out from the crowd - An exploration of signal attributes of Airbnb listings. International Journal of Contemporary Hospitality Management, 31 (12), 4520-4542.
Haffar, M., Al-Karaghouli, W., Djebarni, R. and Gbadamosi, G., 2019. Organisational culture and TQM implementation: investigating the mediating influences of multidimensional employee readiness for change. Total Quality Management & Business Excellence, 30 (11-12), 1367-1388.
Gbadamosi, G., Evans, C., Richardson, M. and Chanthana, Y., 2019. Understanding self-efficacy and the dynamics of part-time work and career aspiration. Higher Education, Skills and Work-based Learning, 9 (3), 468-484.
Laesser, C., Bieger, T., Pechlaner, H., Keller, P. and Buhalis, D., 2019. 75 years of Tourism Review: survival by transformation: a perspective article. Tourism Review, 75 (1), 4-7.
Roberts, S. P., 2019. The intersection of professionalism gay men, bodies and power. Journal of Organizational Change Management, 33 (3), 491-501.
Di Giovine, M. and Choe, J. Y., 2019. Geographies of Religion and Spirituality: Beyond the ‘officially’ sacred. Tourism Geographies: An International Journal of Tourism Space, Place and Environment, 21 (3), 361-383.
Ma, X., Dai, M. and Fan, D. X.F., 2019. Land expropriation in tourism development: Residents' attitudinal change and its influencing mechanism. Tourism Management, 76, 103957.
Bolat, E., 2019. Mobile tech: Superfood or super fad of Creative Business? Journal of Business-to-Business Marketing, 26 (3-4), 295-318.
Tóffano Pereira, R.P., Filimonau, V. and Ribeiro, G.M., 2019. Score a goal for climate: Assessing the carbon footprint of travel patterns of the English Premier League clubs. Journal of Cleaner Production, 227 (August), 167 - 177.
Peters, M., Kallmuenzer, A. and Buhalis, D., 2019. Hospitality entrepreneurs managing quality of life and business growth. Current Issues in Tourism, 22 (16), 2014- 2033.
Chatziantoniou, I., Degiannakis, S. and Filis, G., 2019. Futures-based forecasts: How useful are they for oil price volatility forecasting? Energy Economics, 81 (June), 639-649.
Djalilov, K. and Lam, T.N., 2019. Ownership, risk and efficiency in the banking sector of the ASEAN countries. Financial Markets, Institutions and Risks, 3 (2), 5-16.
Fan, X., Buhalis, D. and Lin, B., 2019. A Tourist Typology of Online and Face-to-Face Social Contact: Destination Immersion and Tourism Encapsulation/Decapsulation. Annals of tourism research, 78 (September), 102757.
Rodrigues, V.M., Bray, J., Fernandes, A.C., Bernardo, G.L., Hartwell, H., Secchi Martinelli, S., Lazzarin Uggioni, P., Barletto Cavalli, S. and Proenca, R.P.D.C., 2019. Vegetable Consumption and Factors Associated with Increased Intake among College Students: A Scoping Review of the Last 10 Years. Nutrients, 11, 1 - 28.
Stevens, M., Rees, T., Steffens, N. K., Haslam, S. A., Coffee, P. and Polman, R., 2019. Leaders’ creation of shared identity impacts group members’ effort and performance: Evidence from an exercise task. PLoS ONE, 14 (7), e0218984.
Kichuk, A., Brown, L. and Ladkin, A., 2019. Talent pool exclusion: the hotel employee perspective. International Journal of Contemporary Hospitality Management, 31 (10), 3970-3991.
Kooli, K., Tzempelikos, N. and Foroudi, P., 2019. What drives B-to-B marketers in emerging countries to use social media sites? Journal of Business-to-Business Marketing, 26 (3/4), 245-264.
Litchfield, C. and Kavanagh, E. J., 2019. Twitter, Team GB and the Australian Olympic Team: representations of gender in social media spaces. Sport in Society, 22 (7), 1148-1164.
Orlic, E., Radicic, D. and Balavac, M., 2019. R&D and innovation policy in the Western Balkans: are there additionality effects? Science and Public Policy, 46 (6), 876-894.
Leidner, S., Baden, D. and Ashleigh, M., 2019. Green (environmental) HRM: Aligning ideals with appropriate practices. Personnel Review, 48 (5), 1169-1185.
Wassler, P., Wang, S. and Hung, K., 2019. Identity and destination branding among residents: How does brand self-congruity influence brand attitude and ambassadorial behavior? International Journal of Tourism Research, 21 (4), 437-446.
Hartwell, C. A., 2019. Short waves in Hungary, 1923 and 1946: Persistence, chaos, and (lack of)control. Journal of Economic Behavior and Organization, 163 (July), 532 - 550.
Wassler, P., Nguyen, T.H.H., Mai, L.Q. and Schuckert, M., 2019. Social representations and resident attitudes: A multiple-mixed-method approach. Annals of tourism research, 78 (September), 102740.
Rascle, O., Charrier, M., Higgins, N.C., Rees, T., Coffee, P., Le Foll, D. and Cabagno, G., 2019. Being one of us: Translating expertise into performance benefits following perceived failure. Psychology of Sport and Exercise, 43 (July), 105-113.
Bo, L., Böhm, S. and Reynolds, N-S., 2019. Organizing the environmental governance of the rare-earth industry: China’s passive revolution. Organization Studies, 40 (7), 1045-1071.
Santamaria, D. and Filis, G., 2019. Tourism demand and economic growth in Spain: New insights based on the yield curve. Tourism management, 75 (December), 447-459.
Booth, R. and Nordberg, D., 2019. Fund board performance evaluation. NED Global: Risk and Governance.
Mimler, M., 2019. Current Developments -EU: Decision T 1063/18. Intellectual Property Forum (116), 80 - 82.
Buhalis, D. and Sinarta, Y, 2019. Real-time co-creation and nowness service: lessons from tourism and hospitality. Journal of Travel and Tourism Marketing, 36 (5), 563 - 582.
Manville, G., Karakas, F., Polkinghorne, M. and Petford, N., 2019. Supporting Open Innovation with the use of a Balanced Scorecard Approach: A Study on Deep Smarts and Effective Knowledge Transfer to SMEs. Production Planning and Control, 30 (10-12), 842-853.
Ryland, P. and Mitchell, J., 2019. Interpretation: creating memorable moments through informal education. Environmental Education – the NAEE Journal, 121 (Summer), 25 -27.
De Martini Ugolotti, N., 2019. Parkour, Leisure and Neoliberal Cityscapes: a two-book review. Leisure Studies, 38 (4), 568-572.
O'Regan, M., Choe, J. Y. and Yap, M., 2019. Conspicuous consumption and hospitality at a wine festival in China. Hospitality & Society, 9 (2), 125-143.
Brodie, A., 2019. Leisure and Commerce - seafront rivals in England’s first seaside resorts. Academica Turistica, 12 (1), 13-22.
De Lisio, A., Hubbard, P. and Silk, M., 2019. Economies of (Alleged) Deviance: Sex Work and the Sport Mega Event. Sexuality Research and Social Policy, 16 (2), 179-189.
Hartwell, H., Appleton, K., Bray, J. P., Price, S., Mavridis, I., Giboreau, A., Perez-Cueto, F.J.A. and Ronge, M., 2019. Shaping smarter consumer food choices: The FoodSMART project. Nutrition Bulletin, 44 (2), 138-144.
Curtin, S. C. and Brown, L., 2019. Travelling with a purpose: an ethnographic study of the eudemonic experiences of volunteer expedition participants. Tourist Studies, 19 (2), 192-214.
Bray, J. P., Hartwell, H., Price, S., Viglia, G., Kapuscinski, G., Appleton, K., Laure, S., Perez Cueto, A. and Mavridis, I., 2019. Food information presentation: consumer preferences when eating out. British Food Journal, 121 (8), 1744-1762.
Zeitoun, H., Nordberg, D. and Homberg, F., 2019. The dark and bright sides of hubris: Conceptual implications for leadership and governance research. Leadership, 15 (6), 647-672.
Barker, A.B., Opazo Breton, M., Murray, R.L., Grant-Braham, B. and Britton, J., 2019. Exposure to 'smokescreen' marketing during the 2018 Formula 1 Championship. Tobacco Control, 28, e154-e155.
Rose-Redwood, R., Vuolteenaho, J., Young, C. and Light, D., 2019. Naming rights, place branding, and the tumultuous cultural landscapes of neoliberal urbanism. Urban Geography, 40 (6), 747-761.
Manley, A. and Silk, M., 2019. Remembering the City: Changing Conceptions of Community in Urban China. City and Community, 18 (4), 1240-1266.
Read, D., Skinner, J., Lock, D. and Houlihan, B., 2019. Legitimacy driven change at the World Anti-Doping Agency. International Journal of Sport Policy and Politics, 11 (2), 233-245.
Gaber, H.R., Wright, L.T. and Kooli, K., 2019. Consumer Attitudes towards Instagram Advertisements in Egypt: The Role of the Perceived Advertising Value and Personalization. Cogent Business & Management, 6 (1), 1618431.
Gbadamosi, G., Evans, C., Jones, K., Hickman, M. and Rudley, H., 2019. The perceived value of work placements and part-time work and its diminution with time. Journal of Education and Work, 32 (2), 196-214.
Kinnucan, H.W. and Lloyd, T., 2019. Forty Years of Price Transmission Research in the Food Industry: Insights, Challenges and Prospects: Comment. Journal of Agricultural Economics, 70 (3), 874 - 879.
Volchek, K., Liu, A., Song, H. and Buhalis, D., 2019. Forecasting tourist arrivals at attractions: Search engine empowered methodologies. Tourism Economics, 25 (3), 425 - 447.
Khoo-Lattimore, C., Prayag, G. and Disegna, M., 2019. Me, My Girls, and the Ideal Hotel: Segmenting Motivations of the Girlfriend Getaway Market Using Fuzzy C-Medoids for Fuzzy Data. Journal of Travel Research, 58 (5), 774-792.
Wood, C., 2019. Festival visiting, voluntary risk and positive health. Annals of Tourism Research, 76 (May), 323-325.
Nanthangopan, Y., Williams, N. and Thompson, K., 2019. Levels and Interconnections of Project Success in Development Projects by Non-Governmental Organisations (NGOs). International Journal of Managing Projects in Business, 12 (2), 487-511.
Tingbani, I., Tauringana, V., Okafor, G. and Zalata, A., 2019. Terrorism and Country-Level Global Business Failure. Journal of Business Research, 98 (May), 430-440.
Leijerholt, U., Chapleo, C. and O'Sullivan, H., 2019. A brand within a brand: an integrated understanding of internal brand management and brand architecture in the public sector. Journal of Brand Management, 26 (3), 277-290.
D'Urso, P., De Giovanni, L., Disegna, M. and Massari, R., 2019. Fuzzy clustering with spatial-temporal information. Spatial Statistics, 30 (April), 71-102.
Mosley, E., Laborde, S. and Kavanagh, E. J., 2019. The Contribution of Coping-Related Variables and Cardiac Vagal Activity on Prone Rifle Shooting Performance Under Pressure. Journal of Psychophysiology, 33 (3), 171-187.
Yasar, Z., Dewhurst, S. and Hayes, L., 2019. Peak Power Output Is Similarly Recovered After Three- and Five-Days’ Rest Following Sprint Interval Training in Young and Older Adults. Sports, 7 (4), 94 - 103.
Lin, P., Fan, D. X.F., Zhang, H. and Lau, C., 2019. Spend Less and Experience More: Understanding Tourists’ Social Contact in the Airbnb Context. International journal of hospitality management, 83 (October), 65-73.
Stevens, M., Rees, T., Coffee, P., Steffens, N., Haslam, S.A. and Polman, R., 2019. Leading ‘us’ to be active: A two-wave test of relationships between identity leadership, group identification, and attendance. Sport, Exercise, and Performance Psychology, 9 (1), 128-142.
Diaz-Carrion, I.A. and Vizcaino-Suarez, L.P., 2019. Tourism and gender research in Brazil and Mexico. Tourism, Culture and Communication, 19 (4), 277-289.
Güllich, A., Hardy, L., Kuncheva, L., Laing, S., Barlow, M., Evans, L., Rees, T., Abernethy, B., Côté,, J., Warr, C. and Wraith, L., 2019. Developmental biographies of Olympic super-elite and elite athletes – a multidisciplinary pattern recognition analysis. Journal of Expertise, 2 (1), 23-46.
Ryland, P., 2019. Reporting research: attracting young people into museums. Interpretation Journal, 24 (1), 5 - 6.
Bang, H., Balgah, R. and Fondo, S., 2019. Drivers for coping with flood hazards: Beyond the analysis of single cases. Jàmbá : Journal of Disaster Risk Studies, 11 (1), 678.
Bang, H., Miles, L. and Gordon, R., 2019. Evaluating local vulnerability and organisational resilience to frequent flooding in Africa: the case of Northern Cameroon. Foresight, 21 (2), 266-284.
Takeda, S., Disegna, M. and Yang, Y., 2019. Changes in Chinese work values: A comparison between the One-Child, Social Reform and Cultural Revolution Generations. Evidence-Based HRM, 7 (1), 24-41.
Uyar, A., Elbardan, H. and Yam, A., 2019. Drivers of convergence/divergence of corporate governance codes of MENA countries. International Journal of Business Governance and Ethics, 13 (3), 217-243.
Adisa, T. and Gbadamosi, G., 2019. Regional Crises and Corruption: The Eclipse of the Quality of Working Life in Nigeria. Employee Relations, 41 (3), 571-591.
Shrivastava, M. and Tamvada, J.P., 2019. Which Green Matters for Whom? Greening and Firm Performance across Age and Size Distribution of Firms. Small Business Economics, 52 (4), 951-968.
Ngugi, I. K., 2019. Co-creating value in the dyadic relationships of small and large firms in the agri-food sector. Journal of International Food and Agribusiness Marketing, 31 (1), 52-68.
Wassler, P. and Kirillova, K., 2019. Hell is other people? An existential-phenomenological analysis of the local gaze in tourism. Tourism Management, 71 (April), 116-126.
Filimonau, V. and Perez, L., 2019. National culture and tourist destination choice in the UK and Venezuela: an exploratory and preliminary study. Tourism Geographies: An International Journal of Tourism Space, Place and Environment, 21 (2), 235-260.
Fan, X., Liu, A. and Qiu, R.T., 2019. Revisiting the relationship between host attitudes and tourism development: A utility maximization approach. Tourism Economics, 25 (2), 171-188.
Marinova, E. and Fox, D., 2019. An exploratory study of British Millennials’ attitudes to the use of live animals in events. Leisure Studies, 38 (3), 422-434.
Holscher, J. and Howard-Jones, P., 2019. Does Accession to the European Union Affect Firms’ Productivity? IZA Policy Papers, 458.
Pareek, M., Eborall, H.C., Wobi, F., Ellis, K.S., Kontopantelis, E., Zhang, F., Baggaley, R., Hollingsworth, T.D., Baines, D., Patel, H., Haldar, P., Patel, M., Stephenson, I., Browne, I., Gill, P., Kapur, R., Farooqi, A., Abubakar, I. and Griffiths, C., 2019. Community-based testing of migrants for infectious diseases (COMBAT-ID): impact, acceptability and cost-effectiveness of identifying infectious diseases among migrants in primary care: protocol for an interrupted time-series, qualitative and health economic analysis. BMJ Open, 9 (3), e029188.
O'Regan, M. and Choe, J. Y., 2019. Managing a non-profit hospitality platform conversion: The case of Couchsurfing.com. Tourism Management Perspectives, 30, 138 -146.
Wood, C., 2019. Nursing Now campaign: Time to break your silence. Journal of community nursing, 32 (6), 14 - 17.
Volchek, K., Law, R., Buhalis, D. and Song, H., 2019. The Good, the bad, and the ugly: Tourist perceptions on interactions with personalised content. e-Review of Tourism Research, 16 (2-3), 62 - 72.
Fan, D. X.F., Buhalis, D. and Lin, B., 2019. Tourists' online and face-to-face social contact and destination immersion. e-Review of Tourism Research, 16 (2-3), 224 - 233.
Dickinson, J. E., Smith, A. and Robbins, D. K., 2019. Defining sustainable transport in rural tourism: experiences from the New Forest. Journal of Sustainable Tourism, 27 (2), 258-275.
Yazdifar, H., Askarany, D., Wickramasinghe, D., Nasseri, A. and Alam, A., 2019. The Diffusion of Management Accounting Innovations in Dependent (Subsidiary) Organizations and MNCs. International Journal of Accounting, 54 (1), 1950004.
Mohrenweiser, J., Zwick, T. and Backes-Gellner, U., 2019. Poaching and Firm-Sponsored Training. British Journal of Industrial Relations, 57 (1), 143-181.
Stankov, U. and Filimonau, V., 2019. Reviving calm technology in the e-tourism context. Service Industries Journal, 39 (5-6), 343-360.
Yazdifar, H., Rastogi, L., Alam, A., Eskandari, R. and Al Bahloul, M., 2019. A Review of The Relationship Between Leadership Style and Innovation: Insights and Directions for Future Research. Journal for Global Business Advancement, 12 (5), 625-647.
McCarthy, D., Wei, P., Homberg, F. and Tabvuma, V., 2019. Public service motivation in the Chinese public and private sectors. Evidence-based HRM, 9 (1), 1-17.
Sparkes, A.C. and Stewart, C., 2019. Stories as actors causing trouble in lives: a dialogical narrative analysis of a competitive cyclist and the fall from grace of Lance Armstrong. Qualitative Research in Sport and Exercise, 11 (4), 460-477.
Littlejohns, R., Gouthro, M.-B. and Dickinson, J. E., 2019. Runners’ Engagement and Social Support Practices: Exploring the Uses and Role of Online Activities. Sport in Society, 22 (12), 2243-2260.
Koo, C., Mendes-Filho, L. and Buhalis, D., 2019. Smart tourism and competitive advantage for stakeholders: Guest editorial. Tourism Review, 74 (1), 1 - 4.
Zhang, Q., Fan, X., Lyu, J., Lin, P. and Jenkins, C., 2019. Analyzing the Economic Sustainability of Tourism Development: Evidence from Hong Kong. Journal of Hospitality & Tourism Research: The Professional Journal of the Council on Hotel, Restaurant, and Institutional Education, 43 (2), 226-248.
Papanikolaou, N.I., 2019. How changes in market conditions affect screening activity, credit risk, and the lending behaviour of banks. European Journal of Finance, 25 (9), 856-875.
Alexander, P., Balavac, M. and Lymer, A., 2019. Minding the Age Gap. Tax Adviser (1st February).
Sadd, D., 2019. Book Review. Event Studies: Theory, Research and Policy for Planned Events D. Getz, S.J. Page, 3rd edition, Routledge, Abingdon (2016), p. 534, (Pbk.), £38.99, ISBN: 9781138899155. Tourism Management, 70 (February), 99 - 100.
Degiannakis, S. and Filis, G., 2019. Forecasting European Economic Policy Uncertainty. Scottish Journal of Political Economy, 66 (1), 94-114.
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Farid, S., Elmahdawy, M. and Baines, D., 2019. A Systematic Review on the Extent and Quality of Pharmacoeconomic Publications in Egypt. Clinical Drug Investigation, 39 (2), 157-168.
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