Giousmpasoglou, C. and Marinakou, E., 2023. Cover Story: The Celebrity Chefs phenomenon. Food Service, 151 (Mar), 36-42. (In Press)
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Official URL: http://www.e-compupress.gr/showmag.asp?ID=6
Abstract
This article (in Greek) summarises the characteristics of celebrity chefs and their overall contribution to culinary arts.
Item Type: | Article |
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ISSN: | 1108-9520 |
Additional Information: | Food Service magazine URL - http://www.e-compupress.gr/showmag.asp?ID=6 |
Uncontrolled Keywords: | Celebrity chefs;Hospitality Industry;Hospitality Education;Fine Dining;Michelin Stars |
Group: | Bournemouth University Business School |
ID Code: | 38371 |
Deposited By: | Symplectic RT2 |
Deposited On: | 21 Apr 2023 14:42 |
Last Modified: | 22 Dec 2023 12:22 |
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